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Probiotics in Aquaculture / edited by Brian Austin, S.M. Sharifuzzaman.

SpringerLink Books Biomedical and Life Sciences 2022 Available online

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Format:
Book
Contributor:
Sharifuzzaman, S. M., editor.
Austin, B. (Brian), 1951- editor.
Series:
Biomedical and Life Sciences Series
Language:
English
Subjects (All):
Freshwater ecology.
Marine ecology.
Microbial ecology.
Vertebrates.
Physiology.
Nutrition.
Metabolism.
Freshwater and Marine Ecology.
Microbial Ecology.
Vertebrate Zoology.
Animal Physiology.
Local Subjects:
Freshwater and Marine Ecology.
Microbial Ecology.
Vertebrate Zoology.
Animal Physiology.
Nutrition.
Metabolism.
Physical Description:
1 online resource (314 pages)
Edition:
1st ed. 2022.
Place of Publication:
Cham : Springer International Publishing : Imprint: Springer, 2022.
Summary:
This book has been developed to provide a detailed discussion of probiotics, which have been evaluated for use predominantly in fish and shellfish aquaculture. This book highlights strengths and weaknesses in knowledge and discusses gaps that need to be addressed. There has been a great deal of research concerning the use of probiotics in aquaculture. To date, a wide range of Gram-positive and Gram-negative bacteria and some eukaryotes, i.e. yeasts and unicellular algae, has been reported to be beneficial to aquatic hosts. Following oral uptake, benefit includes improved growth performance and protection against many bacteria and some parasitic diseases. This book will be suitable for scientists, veterinarians, professionals, and senior students involved in aquaculture. .
Contents:
Introduction
Source and Screening of Probiotic Microorganisms
Application Methods of Probiotics and Options
Use of Probiotics in Finfish
Use of Probiotics in Shellfish
Paraprobiotics in Aquaculture
Probiotics for Controlling Infectious Diseases
Probiotics for Biofloc System and Water Quality
Probiotics as Vaccine Adjuvants
Modes of Action of Probiotics
Factors Influencing the Efficacy of Probiotics
Quality, Safety and Regulatory Issues of Probiotics
Methods Used for Selecting and Evaluating Probiotics
Conclusions.
Notes:
Includes index.
Other Format:
Print version: Austin, Brian Probiotics in Aquaculture
ISBN:
3-030-98621-7
OCLC:
1334735306

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