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Mein Kochbuch : über dreizehnhundert Rezepte für die einfache und feine Küche : Kranken-, Roh- und vegetarisch Kost : Rezepte für Backwaren und Torten : Cocktails und Bowlen : der gedeckte Tisch : Tischsitten / Elizabeth Schuler.

LIBRA - Blank Collection TX721 .S4 1962
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Format:
Book
Author/Creator:
Schuler, Elizabeth, author.
Contributor:
Schuler-Verlag, publisher.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, German.
Genre:
Publishers' advertisements.
Penn Provenance:
Blank, Fritz (bookplate) (donor) (Kislak Center copy)
Physical Description:
[8], 505, [7] pages, [70] pages of plates : color illustrations ; 19 cm
Edition:
25. Auflage 240.-250. Tausend.
Place of Publication:
Stuttgart : Schuler Verlagsgesellschaft, [not before 1962]
Notes:
Terminus post quem for publication date from earliest date of first publication of works advertised at end of volume.
Publisher's advertisement: Pages [511]-[512].
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak Center copy has the bookplate of Chef Fritz Blank with manuscript location notes ("1221 Locust Street" and "Library 2nd Floor") in pencil on front free endpaper..
OCLC:
1341212135

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