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Kochbuch für Leib & Seel' : Mur- und Mürztal / Klaus Edlinger, Christian Jungwirth, Atzi Pösch, Gerfried Sperl und Herwig Brauneis ; mit Illustartionen von Herwig Lehner.

LIBRA - Blank Collection TX721 .E35 1993
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Format:
Book
Author/Creator:
Edlinger, Klaus, author.
Jungwirth, Christian, author.
Pösch, Atzi, author.
Sperl, Gerfried, author.
Brauneis, Herwig, author.
Contributor:
Lehner, Herwig, illustrator.
Leykam-Verlag, publisher.
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
German
Subjects (All):
Cooking, Austrian.
Penn Provenance:
Blank, Fritz (bookplate) (donor) (Kislak Center copy)
Physical Description:
150 pages, [32] pages of plates : illustrations (chiefly color) ; 25 cm
Place of Publication:
Graz : Leykam, [1993]
Notes:
Illustrated endpapers.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak Center copy has the bookplate of Chef Fritz Blank on verso of half-title leaf.
Kislak Center copy: dust jacket retained.
ISBN:
3701172765
9783701172764
OCLC:
1341235516

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