Hess, Wiener Küche / neu bearbeitet von Erich M. István ; mit 32 Farbfotos von Ernest Richter.

Format:

Book

Author/Creator:

Hess, Olga, author.

Hess, Adolf Franz, author.

Contributor:

István, Erich M., editor.

Richter, Ernest, photographer.

Verlag Franz Deuticke (Vienna, Austria), publisher.

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

German

Subjects (All):

Cooking, Austrian--Viennese style.

Cooking, Austrian.

Penn Provenance:

Blank, Fritz (bookplate) (donor) (Kislak Center copy)

Physical Description:

480 pages, [34] pages of color plates : color illustrations ; 24 cm

Edition:

42. Auflage.

Other Title:

Wiener Küche

Place of Publication:

Wien : Deuticke, 1994.

Notes:

Includes index.

Local Notes:

Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.

Kislak Center copy has the bookplate of Chef Fritz Blank on front free endpaper.

ISBN:

3216300110

9783216300119

OCLC:

1340901556