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The Savannah cook book : a collection of the old fashioned receipts from colonial kitchens / collected and edited by Harriet Ross Colquitt ; with an introduction by Ogden Nash and decorations by Florence Olmstead.

Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no. 222
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Format:
Author/Creator:
Language:
English
Subjects (All):
Physical Description:
xviii, 186 pages : illustrations ; 20 cm
Place of Publication:
Charleston, S.C. : Colonial Publishers, [©1933]
Notes:
  • Reprint of The Cookbook Collectors Library ed.
  • Includes index.
Local Notes:
HSP Historic Culinary Arts Collection.
OCLC:
968174796

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