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The Chinese Cook Book.
Historical Society of Pennsylvania - Closed Stacks TX 724.5 .C5 C54 1917
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- Format:
- Book
- Author/Creator:
- CHAN, Shiu Wong.
- Language:
- English
- Subjects (All):
- Cooking, Chinese.
- Physical Description:
- xiii, 201 pages ; (8º)
- 8vo.
- Place of Publication:
- New York : F.A. Stokes Co, [1917]
- OCLC:
- 1064176546
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