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The Woman's Club of Fort Worth cook book / compiled and edited by Mrs. Clyde A. Lilly and Mrs. Olin Davis.
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no. 151
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- Format:
- Book
- Author/Creator:
- Lilly, Clyde A., Mrs.
- Language:
- English
- Subjects (All):
- Cooking, American.
- Genre:
- cookbooks.
- Cookbooks.
- Annotations (Provenance) -- 20th century.
- Physical Description:
- 371 pages : illustrations ; 24 cm
- Place of Publication:
- Fort Worth, Tex. : Woman's Club, ©1928.
- Contents:
- Cocktails and appetizers
- Soups
- Sea foods
- Meats and sauces
- Poultry and game
- Vegetables
- Salads and salad dressings
- Pastry
- Bread, muffins and waffles
- Cakes, frostings and fillings
- Cookies, doughnuts and gingerbread
- Puddings, sauces and desserts
- Ice cream, ices and frozen salads
- Breakfast and luncheon dishes
- International favorites
- Sandwiches and beverages
- Candies
- Catering for the crowd
- Preserves, jam and pickles
- Menus
- Count your calories
- Weights, measures and proportions
- Index.
- Local Notes:
- HSP Historic Culinary Arts Collection.
- OCLC:
- 2734034
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