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Spicy padang cooking / William W. Wongso, Hayatinufus A.L. Tobing.
LIBRA - Blank Collection TX725.4.I5 W66 2002
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- Format:
- Book
- Author/Creator:
- Wongso, William W.
- Tobing, Hayatinufus A. L., author.
- Series:
- Periplus mini cookbooks
- Language:
- English
- Subjects (All):
- Cooking, Indonesian.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- 64 pages : color illustrations ; 20 cm.
- Distribution:
- Singapore : Distributed by Berkeley Books Pte Ltd.,
- Place of Publication:
- [Hong Kong] : Periplus Editions (HK) Ltd., 2002.
- Contents:
- Vegetables
- Fish and Seafood
- Poultry
- Meat
- Desserts.
- Notes:
- Photographer Masano Kawana. Food stylist Christina Ong. Recipe tester Wendy Hutton.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- ISBN:
- 9628734210
- 9789628734214
- OCLC:
- 52079004
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