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My America : recipes from a young black chef / Kwame Onwuachi with Joshua David Stein ; photography by Clay Williams.

Van Pelt Library TX715.2.A47 O59 2022
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Format:
Book
Author/Creator:
Onwuachi, Kwame, author.
Stein, Joshua David, author.
Contributor:
Williams, Clay (Photographer), photographer.
Language:
English
Subjects (All):
African American cooking.
Cooking, American.
Cooking, African.
African diaspora.
Cooks--United States.
Cooks.
Genre:
Cookbooks.
Physical Description:
xv, 282 pages : color illustrations ; 26 cm
Edition:
First edition.
Place of Publication:
New York : Alfred A. Knopf, 2022.
Summary:
"A cookbook celebrating the food of the African diaspora, from Nigeria and Ethiopia to the Bronx, the Caribbean, and the American South, from the James Beard Award-winning author of Notes from a Young Black Chef"-- Provided by publisher.
Notes:
Includes index.
Other Format:
Online version: Onwuachi, Kwame. My America
ISBN:
9780525659600
0525659609

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