The junk food companion : the complete guide to eating badly / Eric Spitznagel.

Format:

Book

Author/Creator:

Spitznagel, Eric, author.

Contributor:

Plume (New York. N.Y.), publisher.

Penguin Group, publisher.

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Junk food--Humor--20th century.

Junk food.

Junk food--Miscellanea.

Junk food--Lifestyle.

Penn Provenance:

Blank, Fritz (bookplate) (donor)

Physical Description:

viii, [2], 213 pages ; 21 cm

Edition:

First printing, June, 1999

Place of Publication:

[New York] : A Plume Book, 1999.

[New York] : Published by the Penguin Group, 1999.

Notes:

Publishing information taken from title page verso.

"First published by Plume, a member of Penguin Putnam Inc." -- title page verso.

Local Notes:

Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.

Kislak copy has the bookplate of Chef Fritz Blank.

ISBN:

0452280893

9780452280892

OCLC:

41625749