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Red and green chile cookbook / Jacqueline Higuera McMahan ; photography, Robert McMahan.
LIBRA - Blank Collection TX803.P46 M36 1992
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- Format:
- Book
- Author/Creator:
- McMahan, Jacqueline Higuera.
- Language:
- English
- Subjects (All):
- Cooking (Peppers).
- Cooking (Hot peppers).
- Cooking, American--Southwestern style.
- Cooking, American.
- Cooking, Mexican.
- Penn Provenance:
- Blank, Fritz (bookplate) (donor)
- Physical Description:
- [18], 214, [4] pages : illustrations (partly color) ; 23 cm
- Edition:
- Revised edition
- Other Title:
- Red & Green Chile Cookbook
- Place of Publication:
- Lake Hughes, Calif. : The Olive Press, 1992.
- Contents:
- Anaheim Chiles
- New Mexican Chiles
- Poblano and Ancho Chiles
- Small Chiles
- The Magic of Chipotles
- Bread to go with Chiles and Chile Breads
- Chocolate to Sooth the Palate.
- Notes:
- On cover: Southwestern and Mexican recipes.
- Includes index.
- Local Notes:
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has bookplate of Chef Fritz Blank.
- ISBN:
- 0961215054
- 9780961215057
- OCLC:
- 26666688
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