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The history of applejack or apple brandy in New Jersey from colonial times to the present By Harry B. Weiss

Historical Society of Pennsylvania - Closed Stacks UNJ .48332
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Historical Society of Pennsylvania - Pennsylvania Room UNJ TP 599.W4 1954
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Format:
Book
Author/Creator:
Weiss, Harry B. (Harry Bischoff), 1883-1972.
Language:
English
Subjects (All):
Brandy.
Cider.
Distilling industries--New Jersey.
Distilling industries.
Physical Description:
265 p. : ill. ; 26 cm.
Other Title:
Applejack or apple brandy in New Jersey.
Apple brandy in New Jersey.
Place of Publication:
Trenton : New Jersey Agricultural Society, 1954.
OCLC:
3356666

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