2 options
Banquets and eating establishments D. Sargent Bell
Historical Society of Pennsylvania - Closed Stacks 29204
Available in person
Request an item
Access options
Historical Society of Pennsylvania - Closed Stacks V1-9
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Bell, D. Sargent, 1876-194-
- Language:
- English
- Subjects (All):
- Dining rooms.
- Cafeterias.
- Waitresses.
- Kitchens.
- Cooking.
- Cookbooks.
- Pantries.
- Eating & drinking.
- Banquet halls.
- Dinners and dining.
- Bakeries.
- Confectioneries--Pennsylvania--Philadelphia.
- Confectioneries.
- Hotels & taverns--Pennsylvania--Philadelphia.
- Hotels & taverns.
- Entertaining.
- Restaurants.
- Physical Description:
- 113 photoprints silver gelatin; 11x14 in.
- 194 photoprints silver gelatin; 8x10 in
- Place of Publication:
- 1915-1940
- Notes:
- Interior and exterior views of restaurants and other eating establishments. Many illustrations of banquets. Includes images of waitresses and cooks.
- Many banquet images contain information about the organization portrayed and the location (usually a hotel) of the event.
- Forms part of the D. Sargent Bell Collection; for general information, see collection record with title.
- Gift of John Gibb Smith.
- Title and arrangement devised.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.