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Pure & Simple : delicious recipes for additive-free cooking : an elegant & easy cookbook with up-to-date advice on avoiding ingredients that contain chemicals & preservatives / by Marian Burros.
LIBRA - Blank Collection TX741 .B87 1978
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- Format:
- Book
- Author/Creator:
- Burros, Marian Fox.
- Language:
- English
- Subjects (All):
- Cooking (Natural foods).
- Cookery (Natural foods).
- Genre:
- cookbooks.
- Cookbooks.
- Penn Provenance:
- Grad, Laurie Burrows (donor)
- Blank, Fritz (donor)
- Physical Description:
- 237, [3] pages ; 24 cm
- Edition:
- First edition
- Other Title:
- Pure and simple : delicious recipes for additive-free cooking : an elegant and easy cookbook with up-to-date advice on avoiding ingredients that contain chemicals and preservatives
- Place of Publication:
- New York : William Morrow and Company, Inc., 1978.
- Contents:
- A few "convenience" recipes
- Appetizers
- Soups
- Poultry
- Fish
- Meats
- Meatless main dishes
- Vegetables
- Salads
- Breads
- Desserts.
- Notes:
- Book Design: Carl Weiss.
- Includes index.
- Local Notes:
- Presented to the Penn Libraries by Laurie Burrows Grad.
- Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
- Kislak copy has dust jacket retained.
- Kislak copy has "First Edition" statement wanting.
- ISBN:
- 0688032850 (cloth) :
- 9780688032852
- OCLC:
- 3609191
- Online:
- http://hdl.library.upenn.edu/1017.12/1228988
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