1 option
Teacher's guide : units on the story of food preservation prepared by Elinor M. Tripato ... Mollie Wild ... [and] Mildred M. Evans
Historical Society of Pennsylvania - Closed Stacks Tp*.999
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Swank, Edith Elliott.
- Language:
- English
- Subjects (All):
- Food--Preservation.
- Food.
- Physical Description:
- 16 p. ; 28 x 22 cm.
- Place of Publication:
- [Pittsburgh?, 1943?]
- Notes:
- Bibliography: p. 6-7.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.