1 option
Directions for cookery in its various branches by Miss Leslie
Historical Society of Pennsylvania - Closed Stacks Vt.2826
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Leslie, Eliza, 1787-1858.
- Language:
- English
- Subjects (All):
- Cooking, American.
- Physical Description:
- 511 p. ; 20 cm.
- Edition:
- 23rd ed., with improvements, supplementary receipts, and a new appendix.
- Place of Publication:
- Philadelphia : Carey & Hart, 1845, c1837.
- Notes:
- Includes index.
- Local Notes:
- Hand written recipes loose.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.