1 option
Martha Washington's Booke of cookery transcribed by Karen Hess with historical notes and copious annotations
Historical Society of Pennsylvania - Closed Stacks Tv .86 W319
Available in person
Request an item
Access options
- Format:
- Book
- Language:
- English
- Subjects (All):
- Washington, Martha, 1731-1802.
- Washington, Martha.
- Cooking, English--Early works to 1800.
- Cooking, English.
- Cooking--Virginia--Early works to 1800.
- Cooking.
- Cookbooks--Virginia--Early works to 1800.
- Cookbooks.
- Cookery, American--Virginia--Early works to 1800.
- Local Subjects:
- Cookery, American--Virginia--Early works to 1800.
- Physical Description:
- ix, 518 p. : ill. ; 24 cm.
- Other Title:
- Booke of cookery and booke of sweetmeats
- Booke of cookery
- Booke of sweetmeats
- Place of Publication:
- New York : Columbia University Press, 1981.
- Notes:
- Transcription of A booke of cookery and A booke of sweetmeats, a ms. owned by Martha Washington.
- Includes index.
- Bibliography: p. 469-489.
- ISBN:
- 0231049307 :
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.