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18th- and 19th-century cast-iron cooking utensils by John D. Tyler

Historical Society of Pennsylvania - Closed Stacks E 162.E214
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Format:
Book
Author/Creator:
Tyler, John Dewey.
Series:
Early American life ; v. 9, no. 2.
Language:
English
Subjects (All):
Kitchen utensils--History.
Kitchen utensils.
Pots--History.
Pots.
Cast-iron.
Physical Description:
p. 29-31 : ill. ; 28 cm.
Contained In:
Early American life. Vol. 9, no. 2 (Apr. 1978).
Other Title:
Eighteenth- and nineteenth-century cast-iron cooking utensils
Place of Publication:
[Gettysburg, PA : Early American Society], 1978.
Notes:
Caption title.
OCLC:
36586503

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