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Pennsylvania Dutch cook book [by] J. George Frederick

Historical Society of Pennsylvania - Closed Stacks TX 721 .F67 1935 1971r
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Format:
Book
Author/Creator:
Frederick, J. George (Justus George), 1882-
Language:
English
Subjects (All):
Cooking--Pennsylvania.
Cooking.
Mennonite cooking.
Genre:
Cookbooks.
Physical Description:
186 p. 21 cm.
Place of Publication:
New York, Dover Publications [1971]
Notes:
Unabridged republication of part II, Cookery, of the author's The Pennsylvania Dutch and their cookery, published in 1935.
Local Notes:
HSP Historic Culinary Arts Collection
ISBN:
048622676X
9780486226767
OCLC:
123566

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