1 option
Cooking the whole foods way : your complete, everyday guide to healthy, delicious eating with 500 recipes, menus, techniques, meal planning, buying tips, wit & wisdom Christina Pirello ; illustrations by Christina Pirello
Historical Society of Pennsylvania - Closed Stacks TX 741 .P57 1997
Available in person
Request an item
Access options
- Format:
- Book
- Author/Creator:
- Pirello, Christina.
- Language:
- English
- Subjects (All):
- Cooking (Natural foods).
- Natural foods.
- Macrobiotic diet--Recipes.
- Macrobiotic diet.
- Physical Description:
- xii, 524 p. : ill. ; 24 cm.
- Edition:
- 1st ed.
- Place of Publication:
- New York : HPBooks, 1997.
- Notes:
- Includes bibliographical references (p. 509-511) and index.
- ISBN:
- 1557882622
- 9781557882622
- OCLC:
- 34767528
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.