1 option
The Rural cook book; some old recipes and many new ones--being the collected wisdom of a legion of home cooks
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no.36
Available in person
Request an item
Access options
- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, American.
- Cookbooks--New York (State).
- Cookbooks.
- Physical Description:
- 192 p. 20 cm.
- Place of Publication:
- New York, The Rural New-Yorker [c1907]
- OCLC:
- 2623350
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.