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The homestyle Amish kitchen cookbook Georgia Varozza, general editor
Historical Society of Pennsylvania - Closed Stacks TX 715 .V37 2010
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- Format:
- Book
- Author/Creator:
- Varozza, Georgia, 1953-
- Language:
- English
- Subjects (All):
- Amish cooking.
- Amish--United States--Social life and customs.
- Amish.
- Genre:
- Cookbooks.
- Physical Description:
- 272 p. ; 23 cm.
- Place of Publication:
- Eugene, Or. : Harvest House Publishers, 2010.
- Contents:
- Introduction
- Breakfast treats
- Breads, rolls, and doughnuts
- Soups and stews
- Salads and dressings
- Vegetables and side dishes
- Main dishes and casseroles
- Desserts
- Mixes and miscellaneous
- Substitutions and measurements
- Resources.
- Notes:
- Includes index.
- "Plainly delicious recipes from the simple life." -- Cover.
- Local Notes:
- The Balch Ethnic Studies Collection.
- ISBN:
- 9780736928588 (pbk.)
- 0736928588 (pbk.)
- OCLC:
- 377753785
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