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My cookery books by Elizabeth Robins Pennell

Historical Society of Pennsylvania - Closed Stacks Z 5777.P41 1903
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Format:
Book
Author/Creator:
Pennell, Elizabeth Robins, 1855-1936.
Language:
English
Subjects (All):
Pennell, Elizabeth Robins, 1855-1936--Library.
Pennell, Elizabeth Robins.
Cooking--Bibliography.
Cooking.
Cookbooks--Bibliography.
Cookbooks.
Gastronomy--Bibliography.
Gastronomy.
Physical Description:
xii, 171, [1] p., [28] leaves of plates : facsims. (some col.) , 4 ports. ; 27 cm.
Place of Publication:
Boston : Houghton, Mifflin and Co., 1903.
Notes:
First issued in the Atlantic monthly for June, 1901, August and November, 1902.
"Bibliography": p. [109]-171.
Local Notes:
"Three hundred and thirty copies printed at the Riverside Press, Cambridge, in the month of September, MDCCCCIII of which this is No. 4"--Colophon.
Gift of Dr. Samuel Sturgis.
Cited in:
Bitting, K.G. Gastronomic bib., p. 363
OCLC:
2666870

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