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You eat what you are : people, culture and food traditions by Thelma Barer-Stein

Historical Society of Pennsylvania - Closed Stacks GT 2850 .B37 1999
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Format:
Book
Author/Creator:
Barer-Stein, Thelma, 1930-
Language:
English
Subjects (All):
Manners and customs.
Food--Terminology.
Food.
Food habits.
Physical Description:
544 p. : maps, ; 29 cm.
Edition:
2nd ed.
Place of Publication:
Ontario, Canada ; Buffalo, NY : Firefly Books, 1999.
Notes:
Includes bibliographical references (p. [469]-495) and index.
Local Notes:
The Balch Institute Library and Archives
ISBN:
1552093654
OCLC:
44037825

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