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Ethnic cookbooks and food marketplace : a complete bibliographic guide & directory to Armenian, Iranian, Afghan, Israeli, Middle Eastern, North African, and Greek foods in the U.S.A. & Canada Hamo B. Vassilian, editor
Historical Society of Pennsylvania - Closed Stacks TX725.N36 E84 1991b
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Grocery trade--United States--Directories.
- Grocery trade.
- Grocery trade--Canada--Directories.
- Ethnic food industry.
- Cooking, Middle Eastern--Bibliography.
- Cooking, Middle Eastern.
- Middle East--Social life and customs.
- Middle East.
- Physical Description:
- 128 p. : ill. ; 28 cm.
- Edition:
- 2nd ed.
- Place of Publication:
- Glendale, Calif. : Armenian Reference Books Co., 1991.
- Notes:
- Includes bibliographical references (p. 14-58) and index.
- Local Notes:
- The Balch Institute Library and Archives
- OCLC:
- 23869145
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