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From the Kesher Israel kosher kitchen

Historical Society of Pennsylvania - Closed Stacks TX724.F75x
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Format:
Book
Contributor:
Kesher Israel Congregation (Harrisburg, Pa.)
Language:
English
Subjects (All):
Jews--United States--Social life and customs.
Jews.
Kosher food.
Jewish cooking.
Local Subjects:
Jews.
Physical Description:
126 p. : ill. ; 24 cm.
Place of Publication:
[S.l. : s.n., 19--?]
Notes:
Cover title.
"Compiled and edited by Kesher Israel Sisterhood, Kesher Israel Congregation, Harrisburg, Pa."
Local Notes:
The Balch Institute Library and Archives
OCLC:
24464820

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