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Chafing-dish recipes by Gesine Lemcke
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no.361
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- Format:
- Book
- Author/Creator:
- Lemcke, Gesine, 1841-1904.
- Language:
- English
- Subjects (All):
- Chafing dish cooking.
- Formulas, recipes, etc.
- Cookbooks.
- Physical Description:
- 84 pages ; 22 cm.
- Place of Publication:
- New York : London : D. Appleton and Company, 1915.
- Local Notes:
- HSP Historic Culinary Arts Collection.
- OCLC:
- 1142633655
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