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Mrs. McLintock's receipts for cookery and pastry-work : first published 1736 reproduced from the original with an introduction and glossary by Iseabail Macleod

Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no.388
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Format:
Book
Author/Creator:
McLintock, Mrs., author.
Contributor:
Aberdeen University Press, publisher.
Standardized Title:
Receipts for cookery and pastry-work
Language:
English
Subjects (All):
Cooking, Scottish--Early works to 1800.
Cooking, Scottish.
Pastry--Early works to 1800.
Pastry.
Genre:
Cookbooks.
Physical Description:
xxxiv, 62 pages ; 18 cm
Place of Publication:
Aberdeen : Aberdeen University Press, 1986.
Local Notes:
HSP Historic Culinary Arts Collection
ISBN:
0080345190
9780080345192
OCLC:
17618373

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