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Feed the brute by Marjorie Swift and Christine Terhune Herrick
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no.392
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- Format:
- Book
- Author/Creator:
- Swift, Marjorie.
- Herrick, Christine Terhune, 1859-1944, author.
- Language:
- English
- Subjects (All):
- Cooking, American.
- Genre:
- Cookbooks.
- Physical Description:
- xiii pages, 174 pages ; 20 cm.
- Place of Publication:
- New York : Frederick A. Stokes Company, 1926.
- Notes:
- "The majority of the recipes given in the volume are taken from the New common sense in the household by Marion Harland and Christine Terhune Herrick."
- Local Notes:
- HSP Historic Culinary Arts Collection.
- OCLC:
- 1460359
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