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Mrs. A.B. Marshall's larger cookery book of recipes
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 n.695
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- Format:
- Book
- Author/Creator:
- Marshall, A. B. (Agnes B.)
- Language:
- English
- Subjects (All):
- Cooking, English.
- Physical Description:
- 656, 40 pages : illustrations, portrait ; 27 cm
- Other Title:
- Marshall's cookery book.
- Place of Publication:
- London : Marshall's School of Cookery : Simpkin, Marshall, Hamilton, Kent & Co., [1902?]
- Notes:
- Advertisements: 41 p. at end.
- Includes index.
- Local Notes:
- HSP Historic Culinary Arts Collection
- OCLC:
- 1249948233
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