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Pudding : a global history Jeri Quinzio
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 n.703
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- Format:
- Book
- Author/Creator:
- Quinzio, Jeri.
- Series:
- Edible
- Language:
- English
- Subjects (All):
- Puddings--History.
- Puddings.
- Food--History.
- Food.
- Physical Description:
- 149 pages : illustrations (chiefly color) ; 21 cm.
- Place of Publication:
- London : Reaktion, 2012.
- Notes:
- Signed by author.
- Local Notes:
- HSP Historic Culinary Arts Collection
- ISBN:
- 1780230427
- 9781780230429
- OCLC:
- 824483240
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