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The art of grilling, baking, barbecuing, plus 12 of Duncan Hines' all-time favorite recipes

Historical Society of Pennsylvania - Closed Stacks PAM TX 715 .D845 1952
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Format:
Book
Author/Creator:
The Estate Stove Company
Language:
English
Subjects (All):
Cooking, American.
Barbecuing.
Baking.
Physical Description:
[page numbers not document] : illustrations ; 18 cm.
Place of Publication:
Hamilton, OH : The Estate Stove Co., 1952.
Local Notes:
HSP Historic Culinary Arts Collection.
OCLC:
1081041060

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