2 options
Delta Gamma cook book compiled by Lambda Nu Chapter, Minneapolis, Minnesota
http://hdl.loc.gov/loc.gdc/scd0001.00144869977 Available online
View onlineHistorical Society of Pennsylvania - Closed Stacks TX 652 .C37 no. 130
Available in person
Request an item
Access options
- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, American.
- Cooking--Minnesota.
- Cooking.
- Genre:
- Cookbooks.
- Community cookbooks.
- Physical Description:
- 271 pages ; 22 cm.
- Edition:
- 2nd ed.
- Place of Publication:
- Minneapolis, MN : The Chapter, 1922.
- Contents:
- Soups
- Fish and oysters
- Meats
- Vegetables
- Salads
- Luncheon dishes
- Sandwiches
- Eggs, cereals, and breakfast dishes
- Breads
- Pies and pastry
- Cakes
- Cookies
- Kisses, macaroons, and marguerites
- Coffee cake and ginger breads
- Doughnuts
- Cake frostings
- Desserts
- Ices and ice creams
- Beverages
- Candies and nuts
- Preserves
- Conserves and marmalades
- Catsup and pickles
- Weights and measures.
- Notes:
- Includes index.
- Local Notes:
- HSP Historic Culinary Arts Collection.
- Other Format:
- Online version: Delta Gamma cook book.
- OCLC:
- 14985260
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.