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The Lewis Institute bulletin of recipes
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no. 193
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- Format:
- Book
- Author/Creator:
- The Lewis Institute
- Language:
- English
- Subjects (All):
- Cookbooks.
- Formulas, recipes, etc.
- Cooking, American.
- Physical Description:
- 234 pages ; 23 cm.
- Edition:
- Revised edition
- Place of Publication:
- [location not identified] : [publisher not identified], 1923.
- Local Notes:
- HSP Historic Culinary Arts Collection.
- OCLC:
- 1098060903
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