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The International cook

Historical Society of Pennsylvania - Closed Stacks TX 725 .A1 I57 1980
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Format:
Book
Contributor:
Campbell Soup Company
Language:
English
Subjects (All):
International cooking.
Cookbooks.
Formulas, recipes, etc.
Physical Description:
303 pages : illustrations (some color), maps (some color) ; 24 cm.
Place of Publication:
Camden, NJ : Campbell Soup Co., 1980.
Notes:
Includes index.
OCLC:
7635401

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