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Starving sailors : the influence of nutrition upon naval and maritime history edited by J. Watt, E.J. Freeman, and W.F. Bynum
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no. 231
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cook, James, 1728-1779--Voyages.
- Sailors--Nutrition--Congresses.
- Sailors.
- Naval history--Congresses.
- Naval history.
- Navigation--History--Congresses.
- Navigation.
- Local Subjects:
- Cook, James, 1728-1779--Voyages.
- Physical Description:
- 212 pages, 8 unnumbered pages of plates : illustrations (some color) ; 21 cm
- Place of Publication:
- [London] : National Maritime Museum, 1981.
- Summary:
- Sixteen papers, including some on polar aspects.
- Notes:
- Proceedings of an international symposium held at the National Maritime Museum, Greenwich, in April 16-18, 1980.
- Includes bibliographical references and index.
- Local Notes:
- HSP Historic Culinary Arts Collection
- Other Format:
- Online version: Starving sailors.
- ISBN:
- 0905555538
- 9780905555539
- OCLC:
- 12663736
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