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A good heart and a light hand Ruth L. Gaskins
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no. 244
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- Format:
- Book
- Author/Creator:
- Gaskins, Ruth L.
- Language:
- English
- Subjects (All):
- African American cooking.
- Genre:
- Cookbooks.
- Physical Description:
- xiii, 110 pages : illustrations ; 23 cm
- Place of Publication:
- New York : Simon and Schuster, 1968.
- Notes:
- At head of title: Every good Negro cook starts with two basic ingredients.
- Local Notes:
- HSP Historic Culinary Arts Collection
- ISBN:
- 0671203118
- 9780671203115
- OCLC:
- 456579974
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