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What do we eat now? : a guide to wartime housekeeping by Helen Robertson, Sarah MacLeod and Frances Preston
Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no.305
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- Format:
- Book
- Author/Creator:
- Robertson, Helen.
- MacLeod, Sarah J. (Sarah Josephine), 1886- author.
- Preston, Frances, author.
- Language:
- English
- Subjects (All):
- Cooking, American.
- Home economics.
- Genre:
- Cookbooks.
- Physical Description:
- xiii, 370 pages : folded table ; 21 cm
- 8vo.
- Place of Publication:
- Philadelphia : Lippincott, [1942]
- Local Notes:
- HSP Historic Culinary Arts Collection.
- Other Format:
- Online version: Robertson, Helen. What do we eat now?
- OCLC:
- 2029595
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