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Grain-mills and flour in classical antiquity
Historical Society of Pennsylvania - Closed Stacks TS 2130 .M6
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- Format:
- Book
- Author/Creator:
- Moritz, L. A.
- Language:
- English
- Subjects (All):
- Flour mills--History.
- Flour mills.
- Flour--History.
- Flour.
- Physical Description:
- 230 pages : illustrations ; 23 cm.
- 8vo.
- Place of Publication:
- Oxford : Clarendon Press, 1958.
- Notes:
- Includes bibliographical references.
- ISBN:
- 0198142218
- 9780198142218
- OCLC:
- 2061721
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