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The illustrated London cookery book : containing upwards of fifteen hundred first-rate receipts selected with great care, and a proper attention to economy, and embodying all the latest improvements in the culinary art by Frederick Bishop
download a digital copy of this work (PDF, 25 mb). This copy has been made available for non-commercial purposes by Google Books. Available online
View onlineHistorical Society of Pennsylvania - Closed Stacks TX 652 .C37 no.461
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- Format:
- Book
- Author/Creator:
- Bishop, Frederick.
- Language:
- English
- Subjects (All):
- Cooking.
- Physical Description:
- xxxi, 460 pages : illustrations ; 22 cm.
- Place of Publication:
- London : [publisher not identified], 1852
- Notes:
- "Accompanied by important remarks and counsel on the arrangement and well-ordering of the kitchen, combined with useful hints on domestic economy. The whole based on many years' constant practice and experience and addressed to private families as well as the highest circles."
- Includes index.
- Google books reproduction.
- Other Format:
- Online version: Bishop, Frederick. Illustrated London cookery book.
- OCLC:
- 12222890
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