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Baker's pure fruit flavoring extracts : receipts for cakes, creams, custards, candies, etc

https://lib.msu.edu/sliker/object/4149/ Available online

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Historical Society of Pennsylvania - Closed Stacks TX 652 .C37 no.481
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Format:
Book
Author/Creator:
Baker Extract Co.
Language:
English
Subjects (All):
Baking.
Formulas, recipes, etc.
Desserts.
Physical Description:
24 pages : illustrations ; 16 cm.
Place of Publication:
[Publisher location not identified] : [publisher not identified], [19--?].
Local Notes:
HSP Historic Culinary Arts Collection
OCLC:
1197628913

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