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The international cheese recipe book by Evor Parry
Historical Society of Pennsylvania - Closed Stacks TX 759 .P377 1981
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- Format:
- Book
- Author/Creator:
- Parry, Evor.
- Series:
- Ventura ; 821
- Language:
- English
- Subjects (All):
- Cooking (Cheese).
- Cookbooks.
- Physical Description:
- 128 pages ; 18 cm.
- Place of Publication:
- New York : Ventura Books, 1981.
- OCLC:
- 8028243
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