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Native harvests : recipes and botanicals of the American Indian Barrie Kavasch ; with ill. by the author

Historical Society of Pennsylvania - Closed Stacks E 98 .F7 K38 1979b
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Format:
Book
Author/Creator:
Kavasch, E. Barrie.
Language:
English
Subjects (All):
Indians of North America--Food.
Indians of North America.
Ethnobotany--North America.
Ethnobotany.
Indian cooking.
Indians of North America--Ethnobotany.
Genre:
Cookbooks.
Physical Description:
xviii, 202 pages : illustrations ; 24 cm
Edition:
1st Vintage Books ed.
Place of Publication:
New York : Vintage Books, 1979.
Summary:
Recipes for a variety of American Indian foods.
Notes:
Includes bibliographical references (pages 183-188).
Includes indexes.
Local Notes:
The Indian Rights Association Complementary Collection.
ISBN:
0394728114
9780394728117
OCLC:
4493562

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