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Early American herb recipes
Historical Society of Pennsylvania - Closed Stacks TX 819 .H4 B7
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- Format:
- Book
- Author/Creator:
- Brown, Alice Cooke.
- Language:
- English
- Subjects (All):
- Herbs.
- Cooking.
- Botany, Medical.
- Genre:
- Cookbooks.
- Physical Description:
- 152 pages illustrations
- Edition:
- This edition published by Bonanza Books, a division of Crown Publishers, by arrangement with the Charles E. Tulle Company.
- Place of Publication:
- Rutland, Vt., Tuttle [1966]
- Summary:
- Medicinal, cosmetic, and culinary.
- Notes:
- Includes bibliographical references (pages 145-148) and index.
- OCLC:
- 982265
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