My Account Log in

1 option

Benjamin Franklin book of recipes Hilaire Dubourcq ; with line drawings by Isabel Hutchison

Historical Society of Pennsylvania - Closed Stacks E 302.6 .F8 D83 2000
Loading location information...

Available in person This item cannot be requested but can be accessed at the library.

Request an item

Access options

Format:
Book
Author/Creator:
Dubourcq, Hilaire.
Language:
English
Subjects (All):
Franklin, Benjamin, 1706-1790.
Franklin, Benjamin.
Cooking--History--18th century.
Cooking.
Cookbooks.
Physical Description:
192 p. : ill. ; 24 cm.
Place of Publication:
Bath : Canopus, 2000.
Notes:
Includes bibliographical references and index.
Other Format:
Online version: Dubourcq, Hilaire. Benjamin Franklin book of recipes.
ISBN:
0953786803
9780953786800
OCLC:
44398095

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account