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Oceana : restaurant. bar. bakery

Historical Society of Pennsylvania - Closed Stacks USouth/PAM SH 365 .L8 O24 2013
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Format:
Book
Author/Creator:
Oceana
Language:
English
Subjects (All):
Oyster culture--Louisiana.
Oyster culture.
Cajuns.
Ethnic restaurants.
Seafood--Louisiana--New Orleans.
Seafood.
Physical Description:
1 sheet ([6] p.). : col. ill., map ; 22 x 28 cm. folded to 22 x 9 cm.
Place of Publication:
New Orleans : Oceana, [2013]
Notes:
Panel title.
One sheet printed and folded brochure-style, with two folds and three panels.
Local Notes:
The Balch Ethnic Studies Collection.
OCLC:
857145902

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