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American game cooking : a contemporary guide to preparing farm-raised game birds and meats John Ash & Sid Goldstein
Historical Society of Pennsylvania - Closed Stacks TX 751 .A79 1991
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- Format:
- Book
- Author/Creator:
- Ash, John, 1942-
- Language:
- English
- Subjects (All):
- Cooking (Game).
- Physical Description:
- xii, 288 p. : col. ill. ; 24 cm.
- Place of Publication:
- Reading, Mass. : Addison-Wesley Pub., c1991.
- Summary:
- Features over 125 recipes for cooking farm raised game. Includes farm raised game mail-order and resource guide.
- Notes:
- "Produced in association with Fetzer Vineyards."
- "Aris books."
- Includes bibliographical references and index.
- ISBN:
- 020157005X
- 9780201570052
- OCLC:
- 23178698
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