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Big gay ice cream : saucy stories & frozen treats: going all the way with ice cream Bryan Petroff and Douglas Quint with Rebecca Flint Marx ; photographs by Donny Tsang ; illustrations by Jason O'Malley
Historical Society of Pennsylvania - Closed Stacks TX 795 .P486 2015
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- Format:
- Book
- Author/Creator:
- Petroff, Bryan.
- Language:
- English
- Subjects (All):
- Ice cream, ices, etc.
- Genre:
- Cookbooks.
- Physical Description:
- 192 pages : color illustrations ; 26 cm
- Edition:
- First edition.
- Place of Publication:
- New York : Clarkson Potter/Publishers, [2015]
- Summary:
- A yearbook of ice cream accomplishments, with all the recipes you need to create delicious frozen treats. Petroff and Quint start you off simple with store-bought toppings and shopping lists for the home ice cream parlor. They kick it up a notch with each chapter, introducing toppings made from scratch, creative combinations for shakes and sundaes, and outrageously delicious homemade recipes.
- Contents:
- Freshman year. Ice cream 101
- Sophomore year. Dress up your ice cream with homemade toppings and sauces
- Junior year. Some assembly required: sundaes, floats, and shakes
- Senior year. Let's go all the way! Sorbets and ice creams
- Epilogue: Senior trip: to Ronnybrook and back again.
- Notes:
- Includes index.
- ISBN:
- 9780385345606
- 0385345607
- 0385345615 (eISBN)
- 9780385345613 (eISBN)
- OCLC:
- 881469641
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