Food : expressions and impressions / Don Sanderson, Mira Crouch.

Format:

Book

Author/Creator:

Sanderson, Don, author.

Crouch, Mira, author.

Language:

English

Subjects (All):

Food--Social aspects.

Food.

Food--Economic aspects.

Physical Description:

1 online resource.

Place of Publication:

Leiden : Brill, [2019]

Language Note:

English

Summary:

This volume features writers from a broad range of disciplines exploring the cultural, social, historic, literary, and economic dimensions of food in a number of diverse temporal and geographical spaces.

Contents:

Preliminary Material / Don Sanderson and Mira Crouch

Food as the Sharing of the World in Monique Trương’s The Book of Salt / Shih-hung Chuang and Chia-hsin Liu

The Last Victorian Dinner and Reviving Vesta / Keiko Tanaka

The Roving Gourmand/Detective: Authenticity, Globalisation, Identity and Food in Milenio Carvalho I / Nina B. Namaste

Food and Civilised Society in the Homeric Epics / John Dayton

Ethnic Food: The Other in Ourselves / Paula Arvela

Food Places through the Visual Media: Building Gastronomic Cartographies between Italy and Australia / Andrea Bosio

Tell Me What You Eat, and I Will Tell You Who You Are Not: An Examination of Food, Culture, Ethnicity, and Identity in Italy / Taylor Zaneri

Of Kangaroo, Fish and Corn: The Role of Food in the Unbalanced Exchange in Australian Aboriginal, Explorer and Settler Relations / Zane Ma Rhea

(Re-)Positioning Food in the Social Consciousness: The Business of the Corporate Food Industry / Don Sanderson

The Political Economy of School Breakfast Programmes: Cereal Offenders / Don Sanderson

Selling the Farming ‘Way of Life’ at Melbourne’s Farmers’ Markets / Kim Neylon

Eating for One’s Self / Mira Crouch.

Notes:

Bibliographic Level Mode of Issuance: Monograph

Includes bibliographical references and index.

Description based on print version record.

ISBN:

1-84888-214-9

OCLC:

886651751

Publisher Number:

10.1163/9781848882140 DOI