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New Zealand kiwifruit cook book / Jan Bilton.

LIBRA - Blank Collection TX813.K55 B55 1981 Blank copy
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Format:
Book
Author/Creator:
Bilton, Jan.
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking (Kiwifruit).
Cooking.
recipes.
Medical Subjects:
Cooking.
Genre:
Cookbooks.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Physical Description:
63, [1] pages : illustrations (some color) ; 21 cm
Distribution:
Auckland, New Zealand : Printed by Cox and Dawes Limited,
Other Title:
Kiwifruit cook book
Place of Publication:
Auckland, New Zealand : Irvine Holt, 1981.
Contents:
Foreword
Introduction
Starters
Mains
Desserts
Miscellaneous.
Notes:
Illustrations: Robert Bilton.
Includes index.
Local Notes:
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
ISBN:
0959759409
9780959759402
OCLC:
10691809

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